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With Cinco de Mayo clashing with the Kentucky Derby this weekend we see an opportunity to do a couple of cocktail mashups. The first up is the Cinco de Mayo Mint Julep.
It used to be that you'd order a julep and get a gin cocktail, so don't get all in a bunch about not using bourbon. Mezcal has a wonderful smoky and woody quality and if you avoid the unfiltered cheap stuff, you'll do a lot better. A couple of these ingredients may be tough to find but make do with obvious substitutes.
The Cinco de Mayo Mint Julep3oz. Mezcal
8 mint leaves
Cane Sugar
Sugar cane swizzle
Muddle the mint leaves and cane sugar with 3 oz of mezcal pour over cubed ice. Add a cane swizzle and sip.
It's simple. It's different and you can kill two birds with one cocktail. Next up - The Derby Mint Margarita.
Josh on May 04, 2012 in Drink of the Week | Permalink | Comments Verify your Comment Previewing your CommentPosted by: |This is only a preview. Your comment has not yet been posted.
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